Monday, August 21, 2017

Cucumber Melon Agua Fresca

Agua fresca is served at food stands throughout Mexico and is the perfect foil to spicy dishes. It's also one of the most refreshing drinks and excellent for cooling off on a hot summer day.

Cucumber Melon Agua Fresca
Hands-On Time: 10 minutes
Ready In: 10 minutes
Serves: Makes about 8 cups


4 pounds of watermelon
1 large cucumber
2 Tablespoons lime juice
2 cups water
Sweetener as needed (sugar, Stevia, etc.)


1. Remove rind and seeds from watermelon. Cut into cubes.
2. Peel cucumber and cut into chunks.
3. Puree fruit in a a blender until smooth - this can be done in batches if necessary.
4. Add water to fruit and stir well. Strain through a fine mesh sieve.
5. Add lime juice to taste. Many times the fruit is sweet enough that very
little sugar is needed, use as you desire.
6. Serve over ice.

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