Thursday, April 17, 2008

Angel Hair Pasta with Chicken and Tapenade

There's the "t" word again. I can't ever get enough tapenade and seek out ways to enjoy it more than as its lovely self spread on French bread. Today's lunch found it tossed with pasta and chicken. Nothing else was needed at all. Beauty in simplicity indeed.


Laurie said...

I love the new look on your site! The food looks great, too!

Anonymous said...

seriously... can i come live with you? everything I see here makes my mouth water!

Anne Coleman said...

Laurie, good to "see" you!

-d, if you're feeling well enough to eat again, come on over! What's another 6 when we have 9 already? ;o)

Unknown said...

Wow! This makes me hungry! I love tapenade too.Mmmmm yum yum.

Have a great weekend.