Recipes, that is?
When you find a recipe, do you follow it to the letter, make slight changes, or use it purely for inspiration?
I can say for myself, I almost always change recipes around, and most times I pop a cookbook open to get inspiration or have a rough guideline for a dish. Baking is not an exception for me--I still use a recipe for approximations rather than as gospel.
What about you?
I make slight changes. Okay, confessing, now that I'm gluten free I make MAJOR changes! :D
I MISS YOU!!!
LOL! Just a little bit!
Hey--next time you're ALL coming up here, I need to know! I thought it was just the "guys" *sigh*.
I almost rarely follow a new recipe exactly. My husband can't figure out why I don't. I just gotta do what seems best to me, lol.
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